Wheat with celery
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ingredients
1 pk onion 250 g of buckwheat 1 pk celery
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I made up the recipe myself, it can be as a main dish peel the celery peel and chop the onion steam the celery, about 20 min, so that it is soft boil the jahly according to the instructions, (rinse and cook until soft about 15 min) after both ingredients are cooked, add chopped onion, sunflower seeds and cumin seeds to the jaggery, salt everything well, then put the cooked celery on top and pour the oil (I used cold-pressed rapeseed oil)
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