Sour cream or pasta sauce recipe for dumplings
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Dumplings are one of those versatile dishes that can be enjoyed in so many different ways. Whether you like them boiled, fried, or baked, there’s a dumpling recipe out there for you. And while they can be enjoyed plain, most people like to enjoy them with a dipping sauce or gravy of some sort.
If you’re looking for a delicious dipping sauce or gravy for your dumplings, look no further than this sour cream or pasta sauce recipe. It’s easy to make and can be used with any type of dumpling. Simply boil or fry your dumplings according to your preference, then dip them in the sauce or pour the sauce over them. Enjoy!
Ingredients:
1 cup sour cream
1/2 cup pasta sauce
1 tablespoon chopped parsley
1 tablespoon chopped chives
Salt and pepper to taste
Instructions:
In a bowl, mix together the sour cream, pasta sauce, parsley, and chives.
Season with salt and pepper to taste.
Serve with boiled or fried dumplings
