Seeders

Last Updated on July 17, 2024

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ingredients

1 kg potatoes 4 tbsp semi-coarse flour 2 pcs egg 1 tbsp marjoram pepper salt frying fat garlic

step

1. Peel the potatoes. Grate half on the coarser side of the grater, the other half on the finer side. Add the egg, semi-coarse flour, marjoram, salt and pepper. Finally, crush the garlic to taste. Mix everything thoroughly. 2. Put the oil or lard in a frying pan and add the dough with a spoon. Squeeze it a little and fry on both sides until golden.