Red rice with white aubergine and broccoli
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pcs red rice 1 handful finely chopped onion pcs mushrooms pcs salt pcs black pepper pcs water
Red rice, like about 20 other varieties, is grown in France. It is rich in vitamin E, which is known as the beauty vitamin. Yes, it is excellent for skin, hair, nails. It contains plenty of minerals such as magnesium, zinc and iron. Find out more about it on the internet, it’s definitely worth it 🙂 We will come back to this delicious and unconventional delicacy in my recipes 🙂
Dry fry red rice in onion base. Add chopped mushrooms and salt and cover with water. Stir and simmer the rice for about 15 – 20 minutes similar to tarhoona. It is also a great combination with tofu and broccoli, or eggplant, carrots.