Recipe to make renew gold biscuits
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Ingredients:
1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup (1 stick) butter, softened
3/4 cup sugar
1 large egg
2 tablespoons honey
1 tablespoon vanilla extract
1 cup chopped pecans
Instructions:
Preheat oven to 375°F (190°C). Line baking sheet with parchment paper.
In bowl, whisk together flour, baking soda, baking powder and salt. In another bowl, beat butter and sugar until light and fluffy. Beat in egg, honey and vanilla until well blended. Gradually add flour mixture to butter mixture, mixing until well blended. Stir in pecans.
Drop dough by rounded tablespoons onto prepared baking sheet. Bake until golden brown, about 10 minutes. Cool on baking sheet for 5 minutes; remove to wire rack to cool completely.
You can use this recipe to make renew gold biscuits. These biscuits are perfect for any occasion. They are light and fluffy, and they have a great vanilla flavor. The pecans add a nice crunch to the biscuit, and they are also a healthy addition. These biscuits are easy to make, and they only take a few minutes to bake. You can make them ahead of time, and they will keep in an airtight container for up to 2 weeks
