Recipe for the spicy bowtie pasta

Last Updated on September 7, 2024

If you love pasta but are looking for something with a little more flavor, try this recipe for spicy bowtie pasta. Made with a simple tomato sauce and a blend of spices, this dish is sure to please your taste buds.

To make the sauce, you’ll need:

1 can (28 oz) of crushed tomatoes
1/2 teaspoon of crushed red pepper flakes
1 teaspoon of Italian seasoning
1/4 teaspoon of salt
1/4 teaspoon of sugar

To make the pasta, you’ll need:

1 pound of bowtie pasta
2 tablespoons of olive oil
1/2 teaspoon of salt

Here’s how to make it:

First, make the sauce. In a large pot, combine the crushed tomatoes, red pepper flakes, Italian seasoning, salt and sugar. Simmer over low heat for about 15 minutes.
While the sauce is simmering, cook the pasta according to the package directions. Drain and return the pasta to the pot.
Add the olive oil and salt to the pasta and toss to combine. Add the sauce and stir until everything is evenly mixed.
Serve with grated Parmesan cheese and enjoy!

This recipe is great for a weeknight meal. It’s easy to make and can be on the table in under an hour. You can also double the recipe and freeze half for another time. Just reheat and serve when you’re ready for it