Recipe for peach dump cake with Chex Mix on bottom
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If you’re looking for a summer dessert that’s both easy and delicious, look no further than this peach dump cake with Chex Mix on bottom! This sweet and simple recipe only requires a few ingredients, and can be easily tailored to your liking.
To make this dessert, start by spraying a 9×13 inch baking dish with cooking spray. Then, spread a layer of Chex Mix evenly across the bottom. Next, add a layer of fresh or frozen peaches. If you’re using fresh peaches, you may want to slice them beforehand. Otherwise, just place them whole in the dish.
For the topping, mix together a box of yellow cake mix, 1/3 cup of melted butter, and 1 tsp of ground cinnamon. Pour this mixture over the peaches in the dish, and spread it evenly. Then, bake at 350 degrees for 45 minutes, or until the top is golden brown.
This peach dump cake is perfect for summer gatherings like barbecues or potlucks. It’s also a great way to use up any ripe peaches you may have on hand. And if you’re not a fan of peaches, you can easily substitute another fruit – just use whatever is in season
