Recipe for making broccoli and cheese casserole
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Casseroles are a great way to sneak in some veggies into your kids’ diet- and this broccoli and cheese casserole is a delicious way to do it! This dish is packed with cheesy goodness and yummy broccoli, and it’s so easy to make. Here’s what you’ll need:
-3 cups of broccoli florets
-1/2 cup of shredded cheddar cheese
-1/4 cup of Parmesan cheese
-1/2 cup of mayonnaise
-1/4 cup of milk
-1 tsp. of garlic powder
-Salt and pepper
Preheat your oven to 350 degrees. In a large bowl, mix together the broccoli, cheddar cheese, Parmesan cheese, mayonnaise, milk and garlic powder. Season with salt and pepper to taste. Pour the mixture into a baking dish and bake for 25-30 minutes, or until the casserole is golden brown and bubbly. Serve hot!
This casserole is a great side dish for any meal- from weekday dinners to weekend BBQs. It’s also perfect for potlucks and parties! If you’re looking for a way to dress up this dish, try adding some crumbled bacon on top
