Recipe for clots of making bass worms
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If you’re looking for a way to make your bass fishing more productive, try using bass worms. Thesecloseto bass inhabit many of the same environments and often go undetected by anglers. By following a few simple steps, you can make your own bass worms that will help you attract and catch more bass.
What You’ll Need:
To make your own bass worms, you’ll need:
1 quart of water
1 cup of flour
1/2 cup of cornmeal
1 teaspoon of salt
1/4 cup of sugar
1 tablespoon of active dry yeast
Instructions:
1. Combine the water, flour, cornmeal, salt, sugar and yeast in a large bowl and stir until the ingredients are fully combined.
2. Cover the bowl with a damp cloth and set it aside in a warm place to allow the mixture to rise for about an hour.
3. Once the mixture has risen, form it into small balls and place them on a lightly greased baking sheet. Cover the sheet with a damp cloth and let the balls rise for another 30 minutes.
4. Preheat your oven to 200 degrees Fahrenheit and bake the balls for about 45 minutes, or until they are golden brown.
5. Remove the balls from the oven and allow them to cool before storing them in an airtight container.
Using Your Bass Worms:
You can use your bass worms in a number of different ways to attract and catch bass. Try rigging them onto a hook and casting them into areas where you know bass are likely to be feeding. You can also sink them to the bottom of a lake or pond and wait for bass to come along and take a bite. Experiment with different techniques and see what works best for you.
Tips:
Here are a few tips to help you get the most out of your bass worms:
Keep them fresh:
To keep your bass worms fresh, store them in a cool, dry place. You can also keep them in a refrigerator if you want them to last longer.
