Rabbit French style recipe
Last Updated on
Contents
hide
Ingredients
Number of servings: none 1 piece of rabbit meat 2 pieces of carrots 1 piece of celery, smaller 200 g smoked meat 50 g bacon 100 g of my bacon 1 pinch of salt 5 pieces of ground pepper a sprig of thyme 1 piece of bay leaves
Preparation
1 Salt the portions of rabbit meat.
(Visited 1 times, 1 visits today)