Poultry dumpling

Last Updated on August 2, 2024

Poultry meat baked with pre-cooked Vegetable Recipes and other ingredients.

Ingredients:

200 g poultry meat (roasted or boiled) 200 g precooked Vegetable Recipes (carrots, peas, corn) 50 g grated cheese 50 g butter 120 ml milk 5 pcs of egg 5 pcs of carrots butter to grease the baking dish muscadine flower speck ground pepper salt

Procedure:

1. 1. Grease a baking dish with butter, line it with thin slices of 2 rolls, fill with the prepared mixture, put it in a preheated oven and bake slowly at 150-160 °C for about 40-50 minutes
3.

Recommendation:

Serve with cucumber salad.

Note:

The dish tastes delicious both hot and cold.