Plum in Italian
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ingredients
500 g oyster mushrooms 200 g bacon 100 g ham 2 pcs tomatoes 1 pcs onion 2 cloves garlic salt ground black pepper marjoram 100 ml tomato pulp
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Excellent pasta with mushrooms.
1.
Fry the bacon, add the onion and fry.
2.
Add the chopped mushrooms and season with salt.
3.
Add tomato pulp and simmer. Add peeled quartered tomatoes, marjoram, dust with flour. Finally, add chopped ham, season with salt and pepper.
4.
Slow cook for 90 minutes.
5.
Serve with Italian pasta topped with grated cheese.
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