Egg omelette with mashed potatoes
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2 pcs egg 200 g mashed potatoes to taste oil, salt, red ground pepper
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My friend always made this omelette when we had mashed potatoes left over. I’ve never eaten it, but he likes it. Try. 1. Make an omelette with beaten eggs in oil. Season with salt. 2. Heat the mashed potatoes that are left over. 3. Sprinkle the omelette with ground red pepper…. 4. Put the mashed potatoes in the middle… 5. …Roll up. Enjoy.
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