Pancakes my way
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ingredients
200 ml milk 150 g plain flour 1 pk egg 3 pk oil 2 tbsp granulated sugar 1 tbsp baking powder pk baking powder pk honey pk jam for spreading
progress
This morning I made some amazing pancakes. I had to make adjustments to the original recipe. That’s why these are pancakes my way 🙂 According to me, they are perfect for breakfast. Since I don’t like maple syrup, I spread them with jam 😉 photo just before finishing 😉 I didn’t have the whole thing 😀
1.
Mix all the liquid ingredients (egg, milk, oil) in a bowl
2.
In another container mix the bulk ingredients (flour, sugar, baking powder).
3.
Progressively stir the bulk mixture into the liquid mixture and you have a dough.
4.
Put a little oil in the pan (you can butter if you want). I have a small pan where I put 3-4 tbsp of batter and bake nice and slow. Turn when the flan is firm, not runny.
5.
Serve immediately. I just spread the jam. But there is no limit to your imagination 😉
