Ox Eye on Nettles
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A starter of eggs, butter and small nettle shoots.
Ingredients:
Procedure:
1. Pluck fresh nettle shoots, steam and drain
2. Heat the butter in a pan, spread the nettles over them and when they start to bubble, crack an egg over them
3.
Note:
In Bosnia, this dish is believed to help the body overcome spring fatigue and make it more resistant to illness.
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