Mutton goulash soup
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Contents
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ingredients
1/2 kg mutton 30 g lard 50 g onion 1/2 kg potatoes a little ground red pepper a little ground black pepper to taste water to taste salt to taste grated hard cheese
step
1. Fry the chopped onion in lard. Add the red pepper and the meat cut into small pieces. 2. Cover with boiling water and simmer. 3. When the meat is almost stewed, add the sliced potatoes. Add the water and bring to the boil. 4. Finally, add the ground black pepper. 5. Top with grated hard cheese to taste.
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