Mushroom soup with flakes

Last Updated on September 30, 2024

Tasty soup made with mushrooms, flakes, buckwheat and Vegetable Recipes.

Ingredients:

1 cup of chopped mushrooms (porcini) 2 tablespoons oatmeal 1 tablespoon breadcrumbs 1 tbsp lard 1 pkonions 1 pc eggs 1 pc vegetable broth bones 1/2 pc celery

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1/2 pcs petrels water ground pepper parsley salt

Procedure:

1. 1. Pour vegetable broth over everything, season with salt and pepper and cook slowly until tender
3. Finally, stir in the beaten egg, boil briefly and garnish with green parsley on the plate.