Lelutka recipe

This delicious recipe for lelutka will have your tastebuds tingling! Made with healthy ingredients like onions, garlic, and cumin, this dish is perfect for a quick and easy meal. Serve it with some crusty bread and a side of salad for a complete meal.

Here’s what you’ll need:

1 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 teaspoon ground cumin
1 can (15 ounces) black beans, drained and rinsed
1 can (15 ounces) diced tomatoes, undrained
1/2 cup water
Salt and pepper to taste

Instructions:

In a large saucepan, heat the oil over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
Stir in the cumin and cook for 1 minute.
Add the black beans, tomatoes, and water. Bring to a simmer and cook for 10 minutes.
Season with salt and pepper to taste.
Serve with crusty bread and a side of salad