Summer rolls with Vegetable Recipes, rice noodles and mango

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Contents
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ingredients
8 pcs rice paper 100 g rice noodles 1 pcs mango 1 pcs spring onion 8 lettuce leaves 2 pcs carrot to taste soy sauce
procedure
1. Prepare the rice noodles according to the instructions on the package. Meanwhile, cut the Vegetable Recipes and mango into strips. Pour hot water into a large bowl and always place rice paper in it for a while. 2. Place it on a clean tea towel, fill with the prepared ingredients, roll up the shorter ends towards the centre, pull the bottom part tightly over the filling and roll up. The rolls are ready. They can be dipped in soy sauce to taste.
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