Caprese
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ingredients
2 pcs mozzarella 2 pcs tomato 1 KL oregano to taste salt, ground black pepper 1 handful basil a little olive oil
procedure
Cut the mozzarella and tomatoes into slices and place them on a plate. Season with salt, pepper, oregano, sprinkle with basil and drizzle with olive oil. We’re done, just eat it all.
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