Croquettes with herbs
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Contents
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ingredients
300 g potatoes 3 pcs egg 1 tbsp dried basil 1 tbsp dried basil 1 tbsp oregano 1 tbsp chopped chives to taste salt to taste ground black pepper a little breadcrumbs a little sunflower oil
step
1.
Shell, boil and mash the peanuts.
2.
Add 1 egg and chopped herbs.
3.
Mix the mixture and season with salt and pepper.
4.
Make croquettes and coat them in egg and breadcrumbs.
5.
Fry the croquettes in hot oil and serve immediately.
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