Cottage Cheese Cream with Raspberries and Yoghurt
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Whipped cottage cheese with milk, sugar and yoghurt, served with raspberries, garnished with chopped nuts.
Ingredients:
Procedure:
1. Mix the curd with yoghurt, milk and sugar, whisk it
2. Gently stir the raspberries into the prepared mixture, making sure not to mash them
3. Divide the finished cream into bowls and sprinkle with chopped nuts.
Recommendation:
Can be accompanied by: Biscuits, cookies …
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