Chicken liver dumplings in soup
Last Updated on
Contents
hide
ingredients
200 g chicken roast 1 pk onion 1 clove garlic to taste breadcrumbs, salt, ground pepper, marjoram, egg
step
Mix the roasts, add the egg, chopped onion, crushed garlic, breadcrumbs, salt, pepper, marjoram and mix everything together. Form small dumplings and drop them into the boiling soup.
(Visited 1 times, 1 visits today)
