Cheese toast with chicken

Last Updated on November 28, 2024

Dough bread topped with chicken and cheese, baked, sprinkled with toasted almonds.

Ingredients:

300 g chicken (roasted or grilled) 50 g almonds 30 g butter 12 pcs slices of toasted bread 6 pcs slices of Emmental or Moravian loaf cheese 1/2 tsp curry spice salt

Procedure:

1. Coat the slices of toasted bread with half of the melted butter
2. Bone the chicken, remove the skin, cut into smaller pieces, place on the remaining melted butter, sprinkle with curry spices, salt and fry
3. When the cheese starts to melt, sprinkle with roasted, peeled, sliced almonds and serve immediately.