Caviar butter
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ingredients
50 g caviar 125 g butter a little lemon juice to taste salt
procedure
1.
Mix 50 g caviar with softened butter and season with lemon juice and salt to taste
2.
Serve the flavoured butter, for example, with potatoes baked in the skin or with steak. However, it is also one of the easiest spreads, so it makes a great base for sandwiches and appetizers.
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