Calamari spread
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ingredients
3 pcs kohlrabi 1 can corn 1 pcs red pepper 250 ml tartar sauce pcs salt, ground black pepper
procedure
1. Clean the kohlrabi and grate it on a fine grater. Squeeze out some of the water so that the spread is not too watery. 2. Add corn, chopped peppers, tartar sauce, salt, pepper. 3. Serve as a salad with bread or as a spread.
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