Bratislava shoulder to Anita recipe

Last Updated on August 5, 2024

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Number of servings

Number of servings: not specified 500 g pork shoulder 1 pinch of salt 200 g onions 1 tbsp fried salt 1 tbsp plain flour 2 pieces of smaller tomatoes or a little tomato puree 1 pc. 1 cube of masox 1 slice of lemon 2 dl cream 100 g root Vegetable Recipes 2 g smaller pickled cucumbers 3 tbsp sterilised peas 2-3

Recipe preparation procedure

1 Salt the meat, fry the meat in hot fat and remove.