Bowl of lemon mousse with fruit

Last Updated on August 5, 2024

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Whipped semolina porridge with lemon juice, served with fruit.

Ingredients:

Procedure:

1. Mix semolina and sugar with cold water and let stand for about 30 minutes
2. Then boil everything to a thin porridge
3. Stir the squeezed juice of the lemons into the cooled porridge and beat with a hand beater until completely cool
4.