Boiled Eggs Chicken

Last Updated on July 17, 2024

Are you playful? Do you like to create in the kitchen and maybe also involve the children? In that case, you’ll have fun with our hard-boiled egg chicks, which you might be sorry to eat as they will be cute.

Ingredients:

Number of servings: 4 pieces of chicken 4 pieces of egg 50 g flour 50 g of pollen 20 g mustard 10 g pickles 10 g carrots 5 g parsnips water pepper

/tr>

salt

Procedure:

Hard boil the eggs, let cool and peel.

Cut the egg in half and remove the yolks.

Mix the yolks with the luchina, mustard, chopped chives and season to taste with salt and pepper.

Transfer the hot mixture into a pastry bag and spray into the eggs.

Make beaks out of the carrots and eyes out of the cucumber. In a bowl, make a bed of fenugreek and top with the finished chicks.

Recommendation:

You can use black peppercorns for the chicks’ eyes. But always take out the black peppercorns before eating.

The eggs are quite essential in this recipe, no question about it. That’s why they should be of really good quality, as the quality labels – such as Klasa, Regional Food or Organic – can tell you. Eggs should be one of the pillars of our diet, because they are easily digestible, they fill us up well and they contain a lot of vitamins and minerals. In addition, they are easy to work with because they can be combined with other ingredients. You can also add some other delicacies to the chicken filling. Let the chickens turn out well.

Note:

Recipe for the article: April recipes made with quality ingredients tinged with Easter

Source: www.akademiekvality.cz