Bobalky with poppy seeds
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ingredients
bobalky 1 cl roasted butter 2 dl milk 1 pk vanilla sugar Dr Oetker to taste ground poppy seeds a little honey
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Vilia, whose Christmas Eve dinner can not do without bobalky on the Christmas Eve table. 1. T.R. I used bought bobalki.They are hard and dry,so they need to steam a little,about 2 min. 2. when they are already soft,I pour them into a bowl, 3. in 2 dl of boiled milk I dissolve vanilla sugar and pour it over the bobalki.I stir it. 4. When the balls soak up the milk, stirring occasionally, add the roasted butter, stir, 5. sprinkle with poppy seeds and season with honey. 6. I mix the balls and cover them to keep them nice and soft.
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