Bean soup with sour cream recipe
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Contents
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Ingredients
Number of servings: none 250 g of green beans 40 g of stewed beans 1 pc of onions 1 pc. 40 g of plain flour ground pepper ground pepper 2 cloves of garlic 2 cups of sour cream salt vinegar sugar dill
Method of preparation
1 Soak the green beans in water overnight.
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