Baked potatoes with mushrooms
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ingredients
800 g potatoes 3 tbsp oil to taste salt to taste crushed cumin 100 g sterilized mushrooms
step
1.
Wash the potatoes in whole pieces of approximately the same size and place in a bowl. Thoroughly toss them with the oil, salt and cumin.
2.
Then transfer the potatoes to a baking tray lined with baking paper and bake for 45 min. About halfway through baking, add the sliced mushrooms to the potatoes.
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