Australian Steak Skewer

Last Updated on October 18, 2024

Salted roast beef cubes, marinated in Hellmann`s Australian Sweet Roasted barbecue sauce, skewered on a barbecue skewer with peppers and zucchini, grilled on the grill grate.

Ingredients:

Range for 4 servings: 350 g roast beef 1/2 bottles 1 pc smaller zucchini 1/2 pcs red peppers 1/2 pcs yellow peppers salt grilling needles

Procedure:

1. Cut the beef roast into cubes and mix with salt and 3 tablespoons of Hellmann`s Australian Sweet Roasted barbecue sauce, let marinate for 30 minutes
2. Cut the zucchini and peppers into smaller pieces and alternately skewer them with the meat onto 4-6 grill needles
3. Cook the prepared skewers on the grill or grill pan for 2-3 minutes on each side
4. Serve the roasted skewers with Hellmann`s Australian Sweet Roasted barbecue sauce, (do not use the rest of the marinade for serving).

Recommendation:

For better taste, we recommend lightly roasting the Vegetable Recipes in the pan before skewering them on the skewer. You can also use other Vegetable Recipes, mushrooms, red onions, bacon or pineapple.Recipe for the article 8 new barbecue recipes with Hellmann’s special edition barbecue sauces and marinades.

Note:

Source: www.hellmanns.cz